Sharing delicious recipes from our kitchen

Author: Christoph

Jalapeno Cheddar Cornbread Muffins

Jalapeno Cheddar Cornbread Muffins

Tender and sweet with a touch of heat, these jalapeno cheddar cornbread muffins make the perfect side to any BBQ or Southwestern dish.  Sharp cheddar delivers a subtle tang to these easy to prepare muffins.  Creamed corn makes these handfuls of love moist and delicious.

Crème Fraîche

Crème Fraîche

Crème fraîche is an amazing and versatile cooking ingredient.  It can be used as a substitute for yogurt, sour cream, or even mayonnaise in most recipes. The higher fat content of crème fraiche means you can boil it in soups, sauces and simmers without it separating.  Try it in 

Coquilles St.-Jacques

Coquilles St.-Jacques

Tender bay scallops with mushrooms in a rich creamy sauce, spiced with a hint of curry under a blanket of golden bread crumbs and cheese create Coquilles St. Jacques.  This easy version of the classic French dish is a perfect way to dazzle your family and friends.  

Muffin Tin Cinnamon Rolls

Muffin Tin Cinnamon Rolls

Tender bread dough is swirled with a layer of cinnamon and brown sugar to create these mouthwatering muffin tin cinnamon rolls.  The soft and slightly sweet dough melts together with the cinnamon filling for the perfect balance of flavors.  Vanilla icing completes the roll, making 

Marinated Cheese ~ Nakladany Hermilin

Marinated Cheese ~ Nakladany Hermilin

Creamy and smooth with an almost velvet-like texture, this marinated or “pickled” cheese is a favorite appetizer found in most any local restaurant in the Czech Republic.  Garlic, onion, herbs, and a some hot peppers give this treat an amazing depth of flavor.  Served with some 

Harissa

Harissa

Pepper, garlic, and spices are used to create an amazingly deep flavored chili sauce called harissa. Originating in Tunisia, this North Africa pepper sauce is also common in Libya, Algeria and Morocco. Used as an ingredient in goat or fish stew, harissa is also used