Smooth and creamy with a cool crunch, this avocado and cucumber dip is not your ordinary guacamole. Made with sour cream and ranch dressing, this dip is sure to be a crowd pleaser.
- 2 ripe avocados cut into small cubes
- 1 cucumber peeled & seeded, cut into small cubes
- 1 scallion finely sliced
- 1 Tablespoon lime juice
- 2 Tablespoons sour cream
- ¼ cup ranch dressing
- 1 teaspoon chili powder
- salt and pepper to taste
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Cut the avocado into small cubes and toss with lime juice in a medium size mixing bowl to prevent avocado from turning brown.
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Add cucumber and scallion.
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Mix in sour cream and ranch dressing.
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Refrigerate before serving.
For a creamier dip add more sour cream and ranch dressing