Sharing delicious recipes from our kitchen

Tag: bread for Runza

Let’s Runza

Let’s Runza

In Argentina it is called an Empanada, in Poland a Pierogi, the Cornish call it a Pasty, while the Australians refer to it as a Meat Pie.  Originating in Russia in the 1800’s the Pirozhki spread to Germany  and become the Bierock.  This sandwich was primarily used