Burning leaves and crisp fall air come to mind sipping this bourbon apple ginger martini. The smokey Bourbon delivers subtle hints of caramel and vanilla, and the earthy spice of ginger compliments the apple flavor. Reminiscent of a boozy slice of apple pie, this martini …

Appropriately named, this old fashioned cocktail has been around a long time, first documented in the May 6, 1806 edition of The Balance and Columbia Repository in Hudson, New York. In describing the drink known at the time as a bittered sling, the paper’s editor …