Sharing delicious recipes from our kitchen

Category: Breakfast & Brunch

Muffin Tin Cinnamon Rolls

Muffin Tin Cinnamon Rolls

Tender bread dough is swirled with a layer of cinnamon and brown sugar to create these mouthwatering muffin tin cinnamon rolls.  The soft and slightly sweet dough melts together with the cinnamon filling for the perfect balance of flavors.  Vanilla icing completes the roll, making 

Pain Perdu

Pain Perdu

In France, Belgium, New Orleans, Acadiana, Newfoundland and the Congo, French toast is known as pain perdu. French for lost bread, pain perdu reclaims stale or “lost” bread by soaking it in an egg and cream mixture overnight before being pan frying in butter and then baking. The stale bread drinks up 

Hash & Eggs Skillet

Hash & Eggs Skillet

Some of my favorite breakfast and brunch dishes are the easiest ones to make, and this skillet of hash and eggs is no egg-sception.  Quick and simple to put together, this pan of goodness will definitely satisfy your family or guests. I think this might 

Easy Cheesy Bacon and Egg Strada

Easy Cheesy Bacon and Egg Strada

You have been busy planning your Thanksgiving meal for weeks. You’ve looked at literally hundreds of recipes from food bloggers, and poured through cook books deciding what to prepare. Your orders have been picked up from the local butchers, and hopefully frozen turkeys are thawed.