Holiday appetizers are some of my favorite things and this Cranberry Brie Pull Apart Bread just might be topping my list. Who could resist an ooey-gooey molten cheesy treat like this? A lightly toasted boule of bread filled with the creamy goodness of melted brie, …

traditional Bavarian dish Obatzda or Obatzter is a traditional Bavarian dish that begins with a soft ripe Camembert combined with a spreadable cheese, butter, onions, a few spices, and of course beer.  This popular appetizer also sometimes called Gerupfter Käse (which translated is barley cheese) …

SPANAKOPITA RECIPE Farm fresh spinach is combined with garlic, onions and feta cheese then baked in thin flaky layers of phyllo dough until golden brown.  Our version of this classic Greek Spanakopita adds a bit of a twist to the traditional recipe adding a blend …

If you’re searching for an appetizer that is absolutely delicious but also quick and easy to make then look no further, these cranberry brie bites fill the bill.  Creamy melted brie mingles with the tartness of cranberries in a golden pastry cup to create this …

A bit of ‘pow’ is added to everyone’s favorite ranch dressing for this easy to make snack.   With a perfect balance of spicy and cool, these fiery ranch crackers are the ultimate kibble to liven up any get together.  Fill a bowl with these fiery …

Smoked almonds would have to be one of my favorite snacks, and while there are many good options available with lots of different flavors ranging from simple sea salt to spicy habanero, they tend to be pricey.  Frequently one of our local markets runs sales …

Smooth and creamy, incredibly delicious, this simple yet elegant terrine of smoked salmon is sure to please.  The perfect dish for any party or special event, this tantalizing mousse will amaze your guests.  Easy to make using only a few ingredients, this appetizer can be prepared …

Tender sauteed mushrooms and onions mingle with savory thyme and creamy nutty Gruyere to create this mouthwatering masterpiece. Nestled in a flaky golden crust, this galette makes an unforgettable starter to any meal.   

Creamy and smooth with an almost velvet-like texture, this marinated or “pickled” cheese is a favorite appetizer found in most any local restaurant in the Czech Republic.  Garlic, onion, herbs, and a some hot peppers give this treat an amazing depth of flavor.  Served with some …

Utopenci (oo-tow-pen-see) is a traditional Czech appetizer we discovered this fall while vacationing in Central Europe. These spicy pickled sausages also known as “drowned-men” are commonly found in pubs throughout the Czech Republic. Usually served with a slice of hearty dark rye and a pivo …

This spicy green salsa is not your typical Salsa Verde usually made with tomatillos, but I find that their cousin the green tomato makes for an amazing flavorful and tangy sauce.  Zesty and sweet, this salsa delivers a well-rounded balance of deep flavor and heat. …

With the playoffs in full swing and the Super Bowl right around the corner, it’s time to start planning your half time treats. Whether you are hosting a party, going to a pot luck, or planning to spend the day at home, some good chow …