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White Russian
Cool, smooth, and delicious. Coffee liquor with a velvety finish.
Prep Time 5 minutes
Servings 1
Ingredients
- 1 oz Kahula
- 1 oz vodka
- 1 oz cream or half and half
Method
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Fill a rocks glass with ice.
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Add the first to ingredients and stir.
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Add the cream and stir again.
Cooks Notes
As most drinks that have been around for a while there are many variations, here a just a few.
White Canadian – made with goat’s milk
Blind Russian – made with Baileys Irish Cream instead of cream
White Mexican – made with horchata
Anna Kournikova- made with skimmed milk
White Cuban – made with rum instead of vodka