Print
Brandy Alexander
White and innocent in appearance, this “milkshake” is full of dark chocolate flavor with the benefit of a brandy kick.
Prep Time 5 minutes
Servings 1
Ingredients
- 2 oz brandy or cognac
- 1 ½ oz dark crème de cacao
- 1 ½ oz half-n-half
Method
-
Measure all ingredients into a shaker filled half full of ice.
-
Shake hard, and strain into a chilled martini glass.
-
Garnish with a sprinkle of fresh ground nutmeg.
Cooks Notes
This drink is also sometimes blended with crushed ice and served frozen.