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Spicy Chickpea Salad
Inspired by the Indian dish Chana masala, this quick and easy to make chickpea salad is not only light and healthy, but also full of texture and flavor.
Course
Salad, Side Dish
Cuisine
Indian
Prep Time
15
minutes
Servings
8
Author
Christoph
Ingredients
1
can chickpeas
drained
1
can corn
drained
½
red onion,
chopped
¼
cup
spinach,
chiffonade
¼
cup
mint. chiffonade
2
tablespoons
red curry paste
1
teaspoon
chili garlic paste
salt and pepper to taste
Method
Combine all ingredients and chill before serving.