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	<title>chinese food | James &amp; Everett</title>
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		<title>Jalapeno Pork with Garlic Sauce</title>
		<link>https://jamesandeverett.com/2012/06/03/jalapeno-pork-with-garlic-sauce/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=jalapeno-pork-with-garlic-sauce</link>
					<comments>https://jamesandeverett.com/2012/06/03/jalapeno-pork-with-garlic-sauce/#comments</comments>
		
		<dc:creator><![CDATA[Christoph]]></dc:creator>
		<pubDate>Sun, 03 Jun 2012 14:30:30 +0000</pubDate>
				<category><![CDATA[Asian]]></category>
		<category><![CDATA[Main Dishes]]></category>
		<category><![CDATA[Pork]]></category>
		<category><![CDATA[asian cooking]]></category>
		<category><![CDATA[asian dish]]></category>
		<category><![CDATA[chinese food]]></category>
		<category><![CDATA[Easy stir fry meal]]></category>
		<category><![CDATA[garlic sauce]]></category>
		<category><![CDATA[jalapeno pork]]></category>
		<category><![CDATA[jalapeno pork with garlic sauce]]></category>
		<category><![CDATA[main dish]]></category>
		<category><![CDATA[wok cooking]]></category>
		<guid isPermaLink="false">https://jamesandeverett.com/?p=980</guid>

					<description><![CDATA[<p>Amazing combinations of flavors give this pork cooked with jalapeno peppers and garlic a true taste of Asia.   Amazing combinations of flavors give this pork cooked with jalapeno peppers and garlic a true taste of Asia.  </p>
The post <a href="https://jamesandeverett.com/2012/06/03/jalapeno-pork-with-garlic-sauce/">Jalapeno Pork with Garlic Sauce</a> first appeared on <a href="https://jamesandeverett.com">James & Everett</a>.]]></description>
										<content:encoded><![CDATA[<p><a href="https://i0.wp.com/jamesandeverett.com/wp-content/uploads/2012/06/jalapeno_pork_2.jpg?ssl=1"><img data-recalc-dims="1" fetchpriority="high" decoding="async" data-attachment-id="2859" data-permalink="https://jamesandeverett.com/2012/06/03/jalapeno-pork-with-garlic-sauce/jalapeno_pork_2/" data-orig-file="https://i0.wp.com/jamesandeverett.com/wp-content/uploads/2012/06/jalapeno_pork_2.jpg?fit=1900%2C1315&ssl=1" data-orig-size="1900,1315" data-comments-opened="0" data-image-meta="{&quot;aperture&quot;:&quot;5&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;NIKON D70s&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1338322973&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;44&quot;,&quot;iso&quot;:&quot;640&quot;,&quot;shutter_speed&quot;:&quot;0.00125&quot;,&quot;title&quot;:&quot;&quot;}" data-image-title="jalapeno_pork_2" data-image-description="" data-image-caption="" data-large-file="https://i0.wp.com/jamesandeverett.com/wp-content/uploads/2012/06/jalapeno_pork_2.jpg?fit=1024%2C708&ssl=1" class="aligncenter size-large wp-image-2859" src="https://i0.wp.com/jamesandeverett.com/wp-content/uploads/2012/06/jalapeno_pork_2.jpg?resize=584%2C403&ssl=1" alt="jalapeno_pork_2" width="584" height="403" srcset="https://i0.wp.com/jamesandeverett.com/wp-content/uploads/2012/06/jalapeno_pork_2.jpg?resize=1024%2C708&ssl=1 1024w, https://i0.wp.com/jamesandeverett.com/wp-content/uploads/2012/06/jalapeno_pork_2.jpg?resize=300%2C207&ssl=1 300w, https://i0.wp.com/jamesandeverett.com/wp-content/uploads/2012/06/jalapeno_pork_2.jpg?resize=433%2C300&ssl=1 433w, https://i0.wp.com/jamesandeverett.com/wp-content/uploads/2012/06/jalapeno_pork_2.jpg?w=1900&ssl=1 1900w" sizes="(max-width: 584px) 100vw, 584px" /></a></p>
<p>Amazing combinations of flavors give this pork cooked with jalapeno peppers and garlic a true taste of Asia.</p>
<p><span id="more-980"></span></p>
<p><a href="https://i0.wp.com/jamesandeverett.com/whatscooking/wp-content/uploads/2012/06/jalapeno-pork-5.jpg?ssl=1"><img data-recalc-dims="1" decoding="async" class="aligncenter size-large wp-image-3319" title="jalapeno pork 5" src="https://i0.wp.com/jamesandeverett.com/whatscooking/wp-content/uploads/2012/06/jalapeno-pork-5-1024x680.jpg?resize=600%2C400&ssl=1" alt="" width="600" height="400" /></a></p>
<p><a href="https://i0.wp.com/jamesandeverett.com/whatscooking/wp-content/uploads/2012/06/jalapeno-pork-6.jpg?ssl=1"><img data-recalc-dims="1" decoding="async" class="aligncenter size-large wp-image-3320" title="jalapeno pork 6" src="https://i0.wp.com/jamesandeverett.com/whatscooking/wp-content/uploads/2012/06/jalapeno-pork-6-1024x680.jpg?resize=600%2C400&ssl=1" alt="" width="600" height="400" /></a></p>
<p><a href="https://i0.wp.com/jamesandeverett.com/wp-content/uploads/2012/06/jalapeno_-pork_-7.jpg?ssl=1"><img data-recalc-dims="1" loading="lazy" decoding="async" data-attachment-id="2498" data-permalink="https://jamesandeverett.com/2012/06/03/jalapeno-pork-with-garlic-sauce/jalapeno_-pork_-7/" data-orig-file="https://i0.wp.com/jamesandeverett.com/wp-content/uploads/2012/06/jalapeno_-pork_-7.jpg?fit=1900%2C1263&ssl=1" data-orig-size="1900,1263" data-comments-opened="0" data-image-meta="{&quot;aperture&quot;:&quot;5&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;NIKON D70s&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1338321972&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;70&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0.00625&quot;,&quot;title&quot;:&quot;&quot;}" data-image-title="jalapeno_ pork_ 7" data-image-description="" data-image-caption="" data-large-file="https://i0.wp.com/jamesandeverett.com/wp-content/uploads/2012/06/jalapeno_-pork_-7.jpg?fit=1024%2C680&ssl=1" class="aligncenter wp-image-2498" src="https://i0.wp.com/jamesandeverett.com/wp-content/uploads/2012/06/jalapeno_-pork_-7.jpg?resize=600%2C398&ssl=1" alt="jalapeno_ pork_ 7" width="600" height="398" srcset="https://i0.wp.com/jamesandeverett.com/wp-content/uploads/2012/06/jalapeno_-pork_-7.jpg?resize=1024%2C680&ssl=1 1024w, https://i0.wp.com/jamesandeverett.com/wp-content/uploads/2012/06/jalapeno_-pork_-7.jpg?resize=300%2C199&ssl=1 300w, https://i0.wp.com/jamesandeverett.com/wp-content/uploads/2012/06/jalapeno_-pork_-7.jpg?resize=451%2C300&ssl=1 451w, https://i0.wp.com/jamesandeverett.com/wp-content/uploads/2012/06/jalapeno_-pork_-7.jpg?w=1900&ssl=1 1900w" sizes="auto, (max-width: 600px) 100vw, 600px" /></a></p>
<p><a href="https://i0.wp.com/jamesandeverett.com/wp-content/uploads/2012/06/jalapeno_-pork_-8.jpg?ssl=1"><img data-recalc-dims="1" loading="lazy" decoding="async" data-attachment-id="2499" data-permalink="https://jamesandeverett.com/2012/06/03/jalapeno-pork-with-garlic-sauce/jalapeno_-pork_-8/" data-orig-file="https://i0.wp.com/jamesandeverett.com/wp-content/uploads/2012/06/jalapeno_-pork_-8.jpg?fit=1900%2C1263&ssl=1" data-orig-size="1900,1263" data-comments-opened="0" data-image-meta="{&quot;aperture&quot;:&quot;5&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;NIKON D70s&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1338322128&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;70&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0.008&quot;,&quot;title&quot;:&quot;&quot;}" data-image-title="jalapeno_ pork_ 8" data-image-description="" data-image-caption="" data-large-file="https://i0.wp.com/jamesandeverett.com/wp-content/uploads/2012/06/jalapeno_-pork_-8.jpg?fit=1024%2C680&ssl=1" class="aligncenter wp-image-2499" src="https://i0.wp.com/jamesandeverett.com/wp-content/uploads/2012/06/jalapeno_-pork_-8.jpg?resize=600%2C398&ssl=1" alt="jalapeno_ pork_ 8" width="600" height="398" srcset="https://i0.wp.com/jamesandeverett.com/wp-content/uploads/2012/06/jalapeno_-pork_-8.jpg?resize=1024%2C680&ssl=1 1024w, https://i0.wp.com/jamesandeverett.com/wp-content/uploads/2012/06/jalapeno_-pork_-8.jpg?resize=300%2C199&ssl=1 300w, https://i0.wp.com/jamesandeverett.com/wp-content/uploads/2012/06/jalapeno_-pork_-8.jpg?resize=451%2C300&ssl=1 451w, https://i0.wp.com/jamesandeverett.com/wp-content/uploads/2012/06/jalapeno_-pork_-8.jpg?w=1900&ssl=1 1900w" sizes="auto, (max-width: 600px) 100vw, 600px" /></a></p>
<p><a href="https://i0.wp.com/jamesandeverett.com/wp-content/uploads/2012/06/jalapeno_-pork_-9.jpg?ssl=1"><img data-recalc-dims="1" loading="lazy" decoding="async" data-attachment-id="2500" data-permalink="https://jamesandeverett.com/2012/06/03/jalapeno-pork-with-garlic-sauce/jalapeno_-pork_-9/" data-orig-file="https://i0.wp.com/jamesandeverett.com/wp-content/uploads/2012/06/jalapeno_-pork_-9.jpg?fit=1900%2C1263&ssl=1" data-orig-size="1900,1263" data-comments-opened="0" data-image-meta="{&quot;aperture&quot;:&quot;5&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;NIKON D70s&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1338322202&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;70&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0.0125&quot;,&quot;title&quot;:&quot;&quot;}" data-image-title="jalapeno_ pork_ 9" data-image-description="" data-image-caption="" data-large-file="https://i0.wp.com/jamesandeverett.com/wp-content/uploads/2012/06/jalapeno_-pork_-9.jpg?fit=1024%2C680&ssl=1" class="aligncenter wp-image-2500" src="https://i0.wp.com/jamesandeverett.com/wp-content/uploads/2012/06/jalapeno_-pork_-9.jpg?resize=599%2C398&ssl=1" alt="jalapeno_ pork_ 9" width="599" height="398" srcset="https://i0.wp.com/jamesandeverett.com/wp-content/uploads/2012/06/jalapeno_-pork_-9.jpg?resize=1024%2C680&ssl=1 1024w, https://i0.wp.com/jamesandeverett.com/wp-content/uploads/2012/06/jalapeno_-pork_-9.jpg?resize=300%2C199&ssl=1 300w, https://i0.wp.com/jamesandeverett.com/wp-content/uploads/2012/06/jalapeno_-pork_-9.jpg?resize=451%2C300&ssl=1 451w, https://i0.wp.com/jamesandeverett.com/wp-content/uploads/2012/06/jalapeno_-pork_-9.jpg?w=1900&ssl=1 1900w" sizes="auto, (max-width: 599px) 100vw, 599px" /></a></p>
<p> </p>
<div id="recipe"></div><div id="wprm-recipe-container-6354" class="wprm-recipe-container" data-recipe-id="6354" data-servings="4"><div class="wprm-recipe wprm-recipe-template-basic"><div class="wprm-container-float-left">
    <div class="wprm-recipe-image wprm-block-image-normal"><img loading="lazy" decoding="async" style="border-width: 0px;border-style: solid;border-color: #666666;" width="300" height="199" src="https://i0.wp.com/jamesandeverett.com/wp-content/uploads/2012/06/jalapeno_pork_11.jpg?fit=300%2C199&ssl=1" class="attachment-300x300 size-300x300" alt="Jalapeno pork" srcset="https://i0.wp.com/jamesandeverett.com/wp-content/uploads/2012/06/jalapeno_pork_11.jpg?w=1900&ssl=1 1900w, https://i0.wp.com/jamesandeverett.com/wp-content/uploads/2012/06/jalapeno_pork_11.jpg?resize=300%2C199&ssl=1 300w, https://i0.wp.com/jamesandeverett.com/wp-content/uploads/2012/06/jalapeno_pork_11.jpg?resize=1024%2C681&ssl=1 1024w, https://i0.wp.com/jamesandeverett.com/wp-content/uploads/2012/06/jalapeno_pork_11.jpg?resize=360%2C240&ssl=1 360w, https://i0.wp.com/jamesandeverett.com/wp-content/uploads/2012/06/jalapeno_pork_11.jpg?resize=600%2C400&ssl=1 600w" sizes="auto, (max-width: 300px) 100vw, 300px" data-attachment-id="4229" data-permalink="https://jamesandeverett.com/2012/06/03/jalapeno-pork-with-garlic-sauce/jalapeno_pork_1-2/" data-orig-file="https://i0.wp.com/jamesandeverett.com/wp-content/uploads/2012/06/jalapeno_pork_11.jpg?fit=1900%2C1263&ssl=1" data-orig-size="1900,1263" data-comments-opened="0" data-image-meta="{&quot;aperture&quot;:&quot;5&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;NIKON D70s&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1338322962&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;44&quot;,&quot;iso&quot;:&quot;640&quot;,&quot;shutter_speed&quot;:&quot;0.00125&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="jalapeno_pork_1" data-image-description="" data-image-caption="" data-large-file="https://i0.wp.com/jamesandeverett.com/wp-content/uploads/2012/06/jalapeno_pork_11.jpg?fit=1024%2C681&ssl=1" /></div>
</div>
<a href="https://jamesandeverett.com/wprm_print/jalapeno-pork-in-garlic-sauce" style="" class="wprm-recipe-print wprm-recipe-link wprm-print-recipe-shortcode wprm-block-text-normal" data-recipe-id="6354" data-template="" target="_blank" rel="nofollow"><span class="wprm-recipe-icon wprm-recipe-print-icon"><svg xmlns="http://www.w3.org/2000/svg" xmlns:xlink="http://www.w3.org/1999/xlink" x="0px" y="0px" width="16px" height="16px" viewBox="0 0 24 24"><g ><path fill="#333333" d="M19,5.09V1c0-0.552-0.448-1-1-1H6C5.448,0,5,0.448,5,1v4.09C2.167,5.569,0,8.033,0,11v7c0,0.552,0.448,1,1,1h4v4c0,0.552,0.448,1,1,1h12c0.552,0,1-0.448,1-1v-4h4c0.552,0,1-0.448,1-1v-7C24,8.033,21.833,5.569,19,5.09z M7,2h10v3H7V2z M17,22H7v-9h10V22z M18,10c-0.552,0-1-0.448-1-1c0-0.552,0.448-1,1-1s1,0.448,1,1C19,9.552,18.552,10,18,10z"/></g></svg></span> Print</a>

<div class="wprm-spacer" style="height: 5px;"></div>
<h2 class="wprm-recipe-name wprm-block-text-bold">Jalapeno Pork in Garlic Sauce</h2>

<div class="wprm-spacer" style="height: 5px;"></div>
<div class="wprm-recipe-summary wprm-block-text-normal">Amazing combinations of flavors give this pork cooked with jalapeno peppers and garlic a true taste of Asia.</div>
<div class="wprm-spacer"></div>
<div class="wprm-recipe-meta-container wprm-recipe-tags-container wprm-recipe-details-container wprm-recipe-details-container-columns wprm-block-text-normal"><div class="wprm-recipe-block-container wprm-recipe-block-container-columns wprm-block-text-normal wprm-recipe-tag-container wprm-recipe-course-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-tag-label wprm-recipe-course-label">Course </span><span class="wprm-recipe-course wprm-block-text-normal">Main Course</span></div><div class="wprm-recipe-block-container wprm-recipe-block-container-columns wprm-block-text-normal wprm-recipe-tag-container wprm-recipe-cuisine-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-tag-label wprm-recipe-cuisine-label">Cuisine </span><span class="wprm-recipe-cuisine wprm-block-text-normal">Asian</span></div></div>
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<div class="wprm-recipe-meta-container wprm-recipe-times-container wprm-recipe-details-container wprm-recipe-details-container-columns wprm-block-text-normal"><div class="wprm-recipe-block-container wprm-recipe-block-container-columns wprm-block-text-normal wprm-recipe-time-container wprm-recipe-prep-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-prep-time-label">Prep Time </span><span class="wprm-recipe-time wprm-block-text-normal"><span class="wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-prep_time wprm-recipe-prep_time-minutes">20<span class="sr-only screen-reader-text wprm-screen-reader-text"> minutes</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-prep_time-unit wprm-recipe-prep_timeunit-minutes" aria-hidden="true">minutes</span></span></div><div class="wprm-recipe-block-container wprm-recipe-block-container-columns wprm-block-text-normal wprm-recipe-time-container wprm-recipe-cook-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-cook-time-label">Cook Time </span><span class="wprm-recipe-time wprm-block-text-normal"><span class="wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-cook_time wprm-recipe-cook_time-minutes">10<span class="sr-only screen-reader-text wprm-screen-reader-text"> minutes</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-cook_time-unit wprm-recipe-cook_timeunit-minutes" aria-hidden="true">minutes</span></span></div><div class="wprm-recipe-block-container wprm-recipe-block-container-columns wprm-block-text-normal wprm-recipe-time-container wprm-recipe-total-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-total-time-label">Total Time </span><span class="wprm-recipe-time wprm-block-text-normal"><span class="wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-total_time wprm-recipe-total_time-minutes">30<span class="sr-only screen-reader-text wprm-screen-reader-text"> minutes</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-total_time-unit wprm-recipe-total_timeunit-minutes" aria-hidden="true">minutes</span></span></div></div>
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<div class="wprm-recipe-block-container wprm-recipe-block-container-columns wprm-block-text-normal wprm-recipe-servings-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-servings-label">Servings </span><span class="wprm-recipe-servings wprm-recipe-details wprm-block-text-normal">4</span></div>




<div id="recipe-6354-ingredients" class="wprm-recipe-ingredients-container wprm-recipe-6354-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before" data-recipe="6354" data-servings="4"><h3 class="wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Ingredients</h3><div class="wprm-recipe-ingredient-group"><h4 class="wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold">Garlic sauce</h4><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-amount">4</span> <span class="wprm-recipe-ingredient-unit">cloves</span> <span class="wprm-recipe-ingredient-name">garlic</span> <span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">minced</span></li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-amount">1</span> <span class="wprm-recipe-ingredient-unit">tablespoon</span> <span class="wprm-recipe-ingredient-name">white sugar</span></li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-amount">2</span> <span class="wprm-recipe-ingredient-unit">teaspoons</span> <span class="wprm-recipe-ingredient-name">sesame oil</span></li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-amount">1</span> <span class="wprm-recipe-ingredient-unit">teaspoon</span> <span class="wprm-recipe-ingredient-name">vegetable oil</span></li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-amount">2</span> <span class="wprm-recipe-ingredient-unit">teaspoons</span> <span class="wprm-recipe-ingredient-name">rice wine</span></li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-amount">¼</span> <span class="wprm-recipe-ingredient-unit">cup</span> <span class="wprm-recipe-ingredient-name">soy sauce</span></li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-amount">4</span> <span class="wprm-recipe-ingredient-unit">teaspoons</span> <span class="wprm-recipe-ingredient-name">chili garlic paste</span></li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-amount">1</span> <span class="wprm-recipe-ingredient-unit">tablespoon</span> <span class="wprm-recipe-ingredient-name">red wine vinegar</span></li></ul></div><div class="wprm-recipe-ingredient-group"><h4 class="wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold">Stir fry</h4><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-amount">12</span> <span class="wprm-recipe-ingredient-unit">ounces</span> <span class="wprm-recipe-ingredient-name">pork</span> <span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">cooked and sliced</span></li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-amount">1</span> <span class="wprm-recipe-ingredient-name">onion</span> <span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">chopped</span></li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-amount">1</span> <span class="wprm-recipe-ingredient-name">carrot</span> <span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">julienned</span></li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-amount">1</span> <span class="wprm-recipe-ingredient-name">rib celery</span> <span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">sliced</span></li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-amount">1</span> <span class="wprm-recipe-ingredient-name">jalapeno pepper</span> <span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">seeded and slivered (more to taste)</span></li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">scallion</span> <span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">finely sliced</span></li></ul></div></div>
<div id="recipe-6354-instructions" class="wprm-recipe-instructions-container wprm-recipe-6354-instructions-container wprm-block-text-normal" data-recipe="6354"><h3 class="wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Instructions</h3><div class="wprm-recipe-instruction-group"><h4 class="wprm-recipe-group-name wprm-recipe-instruction-group-name wprm-block-text-bold">Garlic sauce</h4><ul class="wprm-recipe-instructions"><li id="wprm-recipe-6354-step-0-0" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 5px;">In a measuring cup or small bowl mix together the first eight ingredients and set aside.</div></li></ul></div><div class="wprm-recipe-instruction-group"><h4 class="wprm-recipe-group-name wprm-recipe-instruction-group-name wprm-block-text-bold">Stir fry</h4><ul class="wprm-recipe-instructions"><li id="wprm-recipe-6354-step-1-0" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 5px;">Slice the pork and cut all the vegetables. Mise en place. (I can not over emphasize the importance of having all ingredients ready to go when cooking in a hot wok)</div></li><li id="wprm-recipe-6354-step-1-1" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 5px;">Heat your wok or pan over high heat. Once the wok is hot add 2 teaspoon peanut or vegetable oil. (To prevent smoking, do not add oil to the hot wok until you are ready to cook).</div></li><li id="wprm-recipe-6354-step-1-2" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 5px;">Add onions, peppers, celery, and carrots. Stir while cooking for about 2 – 3 minutes or until vegetable start to pick up some color.</div></li><li id="wprm-recipe-6354-step-1-3" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 5px;">Add the pork and continue to stir for 2 – 3 more minutes.</div></li><li id="wprm-recipe-6354-step-1-4" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 5px;">Give the soy sauce and garlic mixture a stir and add to the hot pan. (When working with a hot wok, keep the food moving, this will give you even cooking and prevent burning)</div></li><li id="wprm-recipe-6354-step-1-5" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 5px;">Cook for 2 – 3 minutes or until sauce starts to caramelize and thicken (Add a bit of water if sauce gets too thick).</div></li><li id="wprm-recipe-6354-step-1-6" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 5px;">Remove from heat.</div></li><li id="wprm-recipe-6354-step-1-7" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 5px;">Serve with rice and garnish with scallions.</div></li></ul></div></div>
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<div id="recipe-6354-notes" class="wprm-recipe-notes-container wprm-block-text-normal"><h3 class="wprm-recipe-header wprm-recipe-notes-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Notes</h3><div class="wprm-recipe-notes"><span style="display: block;">This dish is the perfect way to use leftover tenderloin, pork roast, or even pork chops.</span></div></div>
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<p> </p>The post <a href="https://jamesandeverett.com/2012/06/03/jalapeno-pork-with-garlic-sauce/">Jalapeno Pork with Garlic Sauce</a> first appeared on <a href="https://jamesandeverett.com">James & Everett</a>.]]></content:encoded>
					
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		<title>Some Days Are Better Than Others</title>
		<link>https://jamesandeverett.com/2012/04/10/some-days-are-better-than-others/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=some-days-are-better-than-others</link>
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		<dc:creator><![CDATA[Christoph]]></dc:creator>
		<pubDate>Tue, 10 Apr 2012 14:30:10 +0000</pubDate>
				<category><![CDATA[Informational]]></category>
		<category><![CDATA[chinese food]]></category>
		<category><![CDATA[delivery food]]></category>
		<category><![CDATA[dragon cafe denver]]></category>
		<category><![CDATA[Take out food]]></category>
		<category><![CDATA[take out menu]]></category>
		<guid isPermaLink="false">https://jamesandeverett.com/?p=725</guid>

					<description><![CDATA[<p>Yesterday was just one of “those” days. We all have them, we don’t ask for them, we certainly don’t want them, but from time to time we still seem to end up with them. I was to meet with my elderly father and one of his&#160;<a class="read-more" href="https://jamesandeverett.com/2012/04/10/some-days-are-better-than-others/">&#8230;</a></p>
The post <a href="https://jamesandeverett.com/2012/04/10/some-days-are-better-than-others/">Some Days Are Better Than Others</a> first appeared on <a href="https://jamesandeverett.com">James & Everett</a>.]]></description>
										<content:encoded><![CDATA[<p><a href="https://i0.wp.com/jamesandeverett.com/whatscooking/wp-content/uploads/2012/04/take-out-1-wc.jpg?ssl=1"><img data-recalc-dims="1" loading="lazy" decoding="async" class="aligncenter size-large wp-image-1973" title="take out 1 wc" src="https://i0.wp.com/jamesandeverett.com/whatscooking/wp-content/uploads/2012/04/take-out-1-wc-1024x681.jpg?resize=600%2C400&ssl=1" alt="" width="600" height="400" /></a></p>
<p style="text-align: left;">Yesterday was just one of “those” days. We all have them, we don’t ask for them, we certainly don’t want them, but from time to time we still seem to end up with them. I was to meet with my elderly father and one of his caregivers to discuss a possible change in facilities for his long-term care. I wasn’t particularly looking forward to this as I knew there would be some confrontation. After five minutes into the conversation I began to feel pale, at twenty minutes I started looking around for a possible emergency escape route. In comparison, I would consider the first voyage of the Titanic to have been more of a success. Oh well, it will all work out.</p>
<p style="text-align: left;"><span id="more-725"></span></p>
<p style="text-align: left;">I arrived home with absolutely no plan for dinner, and a desire for an icy adult beverage.  We very seldom order in food, but when my partner Kelly asked what I was cooking, without uttering a word I fanned a stack of take out menus on the counter.  With a smile and a nod, he agreed. So thank you Dragon Cafe for your delicious food and your outstanding service. It was just what the doctor ordered, and the sun will come out tomorrow.</p>
<p><a href="https://i0.wp.com/jamesandeverett.com/whatscooking/wp-content/uploads/2012/04/take-out-2-wc.jpg?ssl=1"><img data-recalc-dims="1" loading="lazy" decoding="async" class="aligncenter size-large wp-image-1976" title="take out 2 wc" src="https://i0.wp.com/jamesandeverett.com/whatscooking/wp-content/uploads/2012/04/take-out-2-wc-1024x681.jpg?resize=600%2C400&ssl=1" alt="" width="600" height="400" /></a></p>
<p> </p>The post <a href="https://jamesandeverett.com/2012/04/10/some-days-are-better-than-others/">Some Days Are Better Than Others</a> first appeared on <a href="https://jamesandeverett.com">James & Everett</a>.]]></content:encoded>
					
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